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The generational battle of butter vs. margarine
"Ed Pawlowski" > wrote in message ... > On 6/18/2014 1:44 AM, wrote: > >> I think "Shedd's Spread" did a lot to keep margarine popular -- it was >> easier to spread on toast than a cold stick of butter. >> > > > Sure, but it was still like plastic. I was raised on butter and stuck > with it. Margarine is OK for some cooking though, but not on my bread. I won't touch margarine. Always butter for me. At least I know what it is made of. -- http://www.helpforheroes.org.uk/shop/ |
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