Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
![]()
"Doug Freyburger" > wrote in message
... > Nick wrote: >> >> I hate to give it away because the place is super crowded as it is. But >> so far for me the best are the duck fat fries at Village Whiskey in PA. > > The place in Chicago that has duck fat fries is "Hot Doug's". It's > jammed every day but even more so the day they have the fries. I think > it's every Saturday. > > To me the best places are the few that fry them once at 325F to be > creamy on the inside then again at 375F to ge crispy on the outside - > Brussels style. cooking with gas? http://www.youtube.com/watch?v=2WX_4FNoto4 |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
What Cut Fries? | General Cooking | |||
I tried the BK fries too. | General Cooking | |||
Yam Fries? | General Cooking | |||
It *comes* with fries ... | General Cooking |