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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I was up all night watching late night TV, or rather, what's left
of it, and I saw the last 15 minutes of the Butterball Indoor Turkey Fryer infomercial. It does appear as if they're using a 6-pound, maybe 7 at the most, turkey or chicken in the demonstration. But they did say a couple times that it supposedly fry's a 14lb turkey. I don't see how, though. I'm pretty cynical and pessimistic when I watch these things (and when I read Usenet), and this infomercial makes every marketing claim in the "Infomercials for Dummies" book. In this case, "Dummies" refers to the audience, not the producers. Of course when you call, you can ask about upgrading to the "20lb fryer" version. But you have to call. Because the whole time they never tell you the price of either of the fryers being offered. I will bet anybody that they make up the price when you call. The price is dependant on how gullible you seem. It is *that* deceptive of a commercial. Cooking wise, the sheer size of the thing is prohibitive. It's looks to be about 19" square, and solid. Of course it also steams and boils, and can cook everything may ever need. It replaces hundreds of pots and pans, so you no longer need stove or an oven. That makes it all worthwhile. I flipped through a few other infomercials after that, but the Butterball fryer won the bullshit award by a large margin. Butterball is scum. -sw |
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