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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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" wrote:
> >How come when I was growing up, I was born in 1965, you never heard of >a single kid who was allergic to peanuts, no one was lactose >intolerant, and no one was allergic to gluten, yet alone know what >gluten was unless you were a baker? Most of what folks nowadays claim to be food allergies is simply the "yuck/eeeuuuw" factor (many who claim an allergy to eggs mean only runny eggs so by association avoid all eggs). Many simply claim a plethera of food allergies as a diabolical means to garner attention; they have a mental deficiency, not a food allergy. And food intolerance is NOT an allergy... lactose intolerance is no more a food allergy than farting from ingesting beans. http://www.medicinenet.com/script/ma...ticlekey=43471 |
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On Thu, 18 Nov 2010 09:32:59 -0500, Brooklyn1 wrote:
> And food intolerance is NOT an allergy... Duh. Maybe that's why they call it an "intolerance" rather than an allergy. Kinda slow today, aren't you Katz? -sw |
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On Fri, 19 Nov 2010 02:05:45 -0600, Sqwertz wrote:
> On Thu, 18 Nov 2010 09:32:59 -0500, Brooklyn1 wrote: > >> And food intolerance is NOT an allergy... > > Duh. Maybe that's why they call it an "intolerance" rather than an > allergy. > > Kinda slow today, aren't you Katz? > > -sw why is this day different from all other days? your pal, blake |
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