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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Wed, 4 Aug 2010 11:07:36 -0700, "Bob Terwilliger"
> wrote: > sf wrote: > > > I just bought a hand crank pasta machine yesterday, so it remains to be > > seen if I become a total convert to home made pasta. I'm focused on > > ravioli at this point. > > Are you totally set on that? Lasagna is easier. > I know I should start there, and I'll do it eventually (or even first) but I'm focused on ravioli at the moment... actually I'm focused on the type where you cut a circle, fold it over and end up with a filled half circle... whatever that's called. -- Forget the health food. I need all the preservatives I can get. |
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