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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "pavane" > wrote in message ... > > "Jinx Minx" > wrote in message > ... > | > | "Melba's Jammin'" > wrote in message > | ... > | > I've got a recipe with this ingredient: > | > 2 cans water-packed chunk white chicken (10 oz.), drained. > | > > | > I'm planning to make half the recipe and I can't decide if that > measure > | > as stated is to be 10 ounces total or 20 ounces (2 cans, 10 ounces > each). > | > My chicken breast half weighs about 6.5 ounces and I'm trying to > decide > | > what to do. > | > > | > I await your counsel. You've got until about 5:30 p.m., CDT. > | > T'anks. > | > > | > -- > | > Barb, Mother Superior, HOSSSPoJ > | > http://web.me.com/barbschaller > | > Updated 4-24-2010 with food story and pictures > | > | I say it's 10 oz. TOTAL. Weight designations after are commonly total > | cumulative weights. Much the same as the difference between "1 cup nuts, > | chopped" vs. "1 cup chopped nuts" or "1 tsp. cumin seed, ground" vs. "1 > tsp > | ground cumin seed". I've always thought of recipes like that as saying, > if > | you don't have 2 cans, use 10 oz. of whatever form you do have. When I > | write recipes, I write them that way to accommodate people that may not > have > | access to the same igredients/brands as I do. Besides, both Chicken of > the > | Sea and Starkist come in 5 oz and 12 oz cans, not 10 oz cans or even 9.x > | cans. Then again, I like my dishes with lots of protein so I'd probably > use > | both cans even when halving the recipe. > > She's talking about chicken, not tuna. The common chicken is Swanson, and > is indeed in a 9.75 oz package. BTW Chicken of the Sea does not package > chicken, in any weight. > > pavane > > Sorry. I saw "2 cans water packed chunk white..." and my mind went immediately to tuna. Nevertheless, I stand by my assertion that the recipe calls for 10 oz. total. Jinx. |
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