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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I'm stumped as to what to serve alongside chicken stew with mixed veggies
and topped biscuits for a crowd of 8. Would a spinach gratin be too similar in texture to the stew? I figure a fruit pie for dessert is in order but it's the main menu I need help with.... |
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