On Sun, 9 Jan 2005 21:02:03 -0500, "elaine" > wrote:

>"Michael Odom" > wrote in message > OBFood: Grilled
>steak for dinner tonight. Scrambled okra
>
>I've seen okra in the store but never cooked it. I'm assuming its a
>veggie.....but have never bought it............do you scramble - as in
>eggs???
>
>E.
>
Yup, it's a veggie. Nope, I don't scramble it like eggs. I took to
calling it that after an article in Saveur magazine used the term.
Before that I just cooked it. I use an iron skillet and gently sizle
it over medium heat (with olive oil) till the slime is reduced and the
okra caramelizes. It takes about an hour or maybe less.


modom

"Dallas is a rich man with a death wish in his eyes."
-- Jimmie Dale Gilmore

The Wolf wrote:

> Dave Smith > wrote:
>
> One small problem, he's a pedofile. That is still frowned upon in this
> country. We haven't quite caught up to the
>
> > Goomba38 wrote:
> >
> > > Cookin' in Brooklyn?? I've never heard of this
> > > show. I must look into it, it sounds wonderful!
> > > I also agree with a previous poster that bringing
> > > back repeats of The Two Fat Ladies would be very
> > > enjoyable.
> > >
> >
> > I would like to see more reuns of the old Galloping Gourmet show when Kerr
> > was tipsy and silly. It was much more interesting that the new health
> > conscious stuff he does.

My god wolfie, you can be such a bloody idiot. You should consider thinking
before you speak or do a little research before you make an ass of yourself
publicly. Maybe even a short course in reading comprehension might be helpful.
You must be thinking of Jeff Smith, The Frugal Gourmet. Please not the
difference between the names Graham Kerr and Jeff Smith and between The
Galloping Gourmet and The Frugal Gourmet. Kerr hosted a cooking show back in
the late 60's and early 70s.

The Wolf wrote:

> Dave Smith > wrote:
>
> One small problem, he's a pedofile. That is still frowned upon in this
> country. We haven't quite caught up to the
>
> > Goomba38 wrote:
> >
> > > Cookin' in Brooklyn?? I've never heard of this
> > > show. I must look into it, it sounds wonderful!
> > > I also agree with a previous poster that bringing
> > > back repeats of The Two Fat Ladies would be very
> > > enjoyable.
> > >
> >
> > I would like to see more reuns of the old Galloping Gourmet show when Kerr
> > was tipsy and silly. It was much more interesting that the new health
> > conscious stuff he does.

My god wolfie, you can be such a bloody idiot. You should consider thinking
before you speak or do a little research before you make an ass of yourself
publicly. Maybe even a short course in reading comprehension might be helpful.
You must be thinking of Jeff Smith, The Frugal Gourmet. Please not the
difference between the names Graham Kerr and Jeff Smith and between The
Galloping Gourmet and The Frugal Gourmet. Kerr hosted a cooking show back in
the late 60's and early 70s.

TheAlligator wrote:

> (The Wolf) wrote:
>
> >Dave Smith > wrote:
> >
> >One small problem, he's a pedofile. That is still frowned upon in this
> >country. We haven't quite caught up to the
> Are you confused, or just an idiot? Graham Kerr and Trina are
> "born-again" Christians and health nuts - with no scandalous past that
> I've ever heard of.

You'll have to pardon the wolf. He has rarely been known to demonstrate
much in the way of informed opinion.

There was nothing scandalous that I ever heard of. It is just that he was
either half cut during his shows or else he was acting drunk and silly. I
learned a lot from his shows as he suggested the importance of cooking with
various styles, which made things easier than trying to cope with specific
recipes. He was entertaining and informative. Somewhere along the way he
found religion and lost his charm, IMO.

TheAlligator wrote:

> (The Wolf) wrote:
>
> >Dave Smith > wrote:
> >
> >One small problem, he's a pedofile. That is still frowned upon in this
> >country. We haven't quite caught up to the
> Are you confused, or just an idiot? Graham Kerr and Trina are
> "born-again" Christians and health nuts - with no scandalous past that
> I've ever heard of.

You'll have to pardon the wolf. He has rarely been known to demonstrate
much in the way of informed opinion.

There was nothing scandalous that I ever heard of. It is just that he was
either half cut during his shows or else he was acting drunk and silly. I
learned a lot from his shows as he suggested the importance of cooking with
various styles, which made things easier than trying to cope with specific
recipes. He was entertaining and informative. Somewhere along the way he
found religion and lost his charm, IMO.

>. I rarely watch FoodTV
>anymore. Its a pity because I used to enjoy it so very much.

##############
They have like six people that they keep giving shows to over and over and
over. If they give Bobby Flay another show I'm gonna puke. There is a big wide
world of people out there....give other people a try. BG

>. I rarely watch FoodTV
>anymore. Its a pity because I used to enjoy it so very much.

##############
They have like six people that they keep giving shows to over and over and
over. If they give Bobby Flay another show I'm gonna puke. There is a big wide
world of people out there....give other people a try. BG

Dave Smith > wrote:

> The Wolf wrote:
>
> > Dave Smith > wrote:
> >
> > One small problem, he's a pedofile. That is still frowned upon in this
> > country. We haven't quite caught up to the
> >
> > > Goomba38 wrote:
> > >
> > > > Cookin' in Brooklyn?? I've never heard of this
> > > > show. I must look into it, it sounds wonderful!
> > > > I also agree with a previous poster that bringing
> > > > back repeats of The Two Fat Ladies would be very
> > > > enjoyable.
> > > >
> > >
> > > I would like to see more reuns of the old Galloping Gourmet show when Kerr
> > > was tipsy and silly. It was much more interesting that the new health
> > > conscious stuff he does.
>
> My god wolfie,

I thought God was outlawed in Canada? Be careful I don't want the royal
mounties taking your computer.

Your inane dribble is one of the better sources of entertainment.

OK, I GOT COOKING SHOW HOST CONFUSED! EXCUSE THE F*CK OUT OF
ME............





you can be such a bloody idiot. You should consider thinking
> before you speak or do a little research before you make an ass of yourself
> publicly. Maybe even a short course in reading comprehension might be helpful.
> You must be thinking of Jeff Smith, The Frugal Gourmet. Please not the
> difference between the names Graham Kerr and Jeff Smith and between The
> Galloping Gourmet and The Frugal Gourmet. Kerr hosted a cooking show back in
> the late 60's and early 70s.

Dave Smith > wrote:

> The Wolf wrote:
>
> > Dave Smith > wrote:
> >
> > One small problem, he's a pedofile. That is still frowned upon in this
> > country. We haven't quite caught up to the
> >
> > > Goomba38 wrote:
> > >
> > > > Cookin' in Brooklyn?? I've never heard of this
> > > > show. I must look into it, it sounds wonderful!
> > > > I also agree with a previous poster that bringing
> > > > back repeats of The Two Fat Ladies would be very
> > > > enjoyable.
> > > >
> > >
> > > I would like to see more reuns of the old Galloping Gourmet show when Kerr
> > > was tipsy and silly. It was much more interesting that the new health
> > > conscious stuff he does.
>
> My god wolfie,

I thought God was outlawed in Canada? Be careful I don't want the royal
mounties taking your computer.

Your inane dribble is one of the better sources of entertainment.

OK, I GOT COOKING SHOW HOST CONFUSED! EXCUSE THE F*CK OUT OF
ME............





you can be such a bloody idiot. You should consider thinking
> before you speak or do a little research before you make an ass of yourself
> publicly. Maybe even a short course in reading comprehension might be helpful.
> You must be thinking of Jeff Smith, The Frugal Gourmet. Please not the
> difference between the names Graham Kerr and Jeff Smith and between The
> Galloping Gourmet and The Frugal Gourmet. Kerr hosted a cooking show back in
> the late 60's and early 70s.

The Wolf wrote:

>
> > > > > Cookin' in Brooklyn?? I've never heard of this
> > > > > show. I must look into it, it sounds wonderful!
> > > > > I also agree with a previous poster that bringing
> > > > > back repeats of The Two Fat Ladies would be very
> > > > > enjoyable.
> > > > >
> > > >
> > > > I would like to see more reuns of the old Galloping Gourmet show when Kerr
> > > > was tipsy and silly. It was much more interesting that the new health
> > > > conscious stuff he does.
> >
> > My god wolfie,
>
> I thought God was outlawed in Canada?

And I thought that you were a moron. You are (once again) wrong about God being
outlawed, but just proved me right about you being a morn for suggesting it.


> OK, I GOT COOKING SHOW HOST CONFUSED! EXCUSE THE F*CK OUT OF
> ME............

Heaven forbid you might make it a learning experience and consider thinking before
speaking.

The Wolf wrote:

>
> > > > > Cookin' in Brooklyn?? I've never heard of this
> > > > > show. I must look into it, it sounds wonderful!
> > > > > I also agree with a previous poster that bringing
> > > > > back repeats of The Two Fat Ladies would be very
> > > > > enjoyable.
> > > > >
> > > >
> > > > I would like to see more reuns of the old Galloping Gourmet show when Kerr
> > > > was tipsy and silly. It was much more interesting that the new health
> > > > conscious stuff he does.
> >
> > My god wolfie,
>
> I thought God was outlawed in Canada?

And I thought that you were a moron. You are (once again) wrong about God being
outlawed, but just proved me right about you being a morn for suggesting it.


> OK, I GOT COOKING SHOW HOST CONFUSED! EXCUSE THE F*CK OUT OF
> ME............

Heaven forbid you might make it a learning experience and consider thinking before
speaking.

On 2005-01-10, BillKirch > wrote:

> world of people out there....give other people a try. BG

Last I heard, the Food Network is conducting some sort of search/contest for
new talent.

nb

On 2005-01-10, BillKirch > wrote:

> world of people out there....give other people a try. BG

Last I heard, the Food Network is conducting some sort of search/contest for
new talent.

nb

>From:
>Date: 1/8/2005 6:45 PM Pacific

>OK, is it my imagination, or is the Food Network now 30% Rachel Ray?

It's not your imagination -- it's FoodNetwork's lack of it *laugh*

They are going to to burn her (and us) out on Rachel Ray Shows. Interestingly
of her 3 shows only 1 is actually a cooking show (although it's aired at least
3x a day). They sort of did this same burn-out thing to Sara for a while
there-- she was sporting a few shows and several hours a day of network
time. I think they'd have plastered Emeril to several shows if he had been
versatile enough (well there was that attempt at a sit-com for him *rolls
eyes*). I like RR and I think she is a very talented lady- FN seems to agree.
I guess their philosophy is get it *all* while it's hot.

Burn out is imminent, though. I already have luke-warm feelings about Inside
Dish and 40 dollars a day. They both seem like filler-fluff shows to me- one
is basically an advertisement for the tourist industry ( like who couldn't get
by on 40$ a day for one person? Seriously-- *laughs* how about 40 bucks for 2
people? Then we'd be talking some real smackaletti) and ID is just another
*talk show* venue for actors although it does have its own little twist (sorta
amazing how many actors have their own restaurants-- I'd kinda like ta see
Clint Eastwoods alleged (chuckles) *handicap-access* at Mission Ranch for
myself-- can we do that FN?)

*mischievous grin*

Barb Anne

>From:
>Date: 1/8/2005 6:45 PM Pacific

>OK, is it my imagination, or is the Food Network now 30% Rachel Ray?

It's not your imagination -- it's FoodNetwork's lack of it *laugh*

They are going to to burn her (and us) out on Rachel Ray Shows. Interestingly
of her 3 shows only 1 is actually a cooking show (although it's aired at least
3x a day). They sort of did this same burn-out thing to Sara for a while
there-- she was sporting a few shows and several hours a day of network
time. I think they'd have plastered Emeril to several shows if he had been
versatile enough (well there was that attempt at a sit-com for him *rolls
eyes*). I like RR and I think she is a very talented lady- FN seems to agree.
I guess their philosophy is get it *all* while it's hot.

Burn out is imminent, though. I already have luke-warm feelings about Inside
Dish and 40 dollars a day. They both seem like filler-fluff shows to me- one
is basically an advertisement for the tourist industry ( like who couldn't get
by on 40$ a day for one person? Seriously-- *laughs* how about 40 bucks for 2
people? Then we'd be talking some real smackaletti) and ID is just another
*talk show* venue for actors although it does have its own little twist (sorta
amazing how many actors have their own restaurants-- I'd kinda like ta see
Clint Eastwoods alleged (chuckles) *handicap-access* at Mission Ranch for
myself-- can we do that FN?)

*mischievous grin*

Barb Anne

>From: oads (BillKirch)

zeroing in on:
>if they give Bobby Flay another show I'm gonna puke.

ROTFLMAO!

I so agree with this! Here comes the official question:

Who is Bobby Flay blowing at FN to get all this air time? Seriously the guy
sucks in every possible way. (pun intended)

I definitely do not GAS that he is opening his 3rd restaurant in Las Vegas- I
can't imagine why FN would give him a special about it. The only Flay show
that ever semi-interested me was his special about the high school chefs (Bobby
Flay, Mentor--rotflmao) yet through the whole thing I couldn't help but think
to myself this is sorta about one-upping the Naked Chef. I watched that special
as well - it was far more interesting even if things didn't work out as well as
in Bobby's little special. And I'll say this - Jamie put a lot more on the
line for his kids than Flay did. You can say Flay is the wiser of the two, but
I think it just demonstrates his tendency to be all flash and show with very
little human substance. And was that a 2 hour special on his new restaraunt?
(omg puke) I switched back to FN hoping it would be over and Flay was still on
when I went to bed.

Last bitch about Bobby *laughs*

As far as I am concerned Iron Chef America jumped the shark before they even
really got started the moment they let Bobby Flay *win* against Iron Chef
Sakai. I'm not buying that, and I doubt most of America buys that Flay
actually beat Sakai. That is such an insult to the collective intelligence.
It all leads back to the question.... Who is Bobby blowing at FN?




>There is a big wide
>world of people out there....give other people a try. BG

Hear, hear!

>From: oads (BillKirch)

zeroing in on:
>if they give Bobby Flay another show I'm gonna puke.

ROTFLMAO!

I so agree with this! Here comes the official question:

Who is Bobby Flay blowing at FN to get all this air time? Seriously the guy
sucks in every possible way. (pun intended)

I definitely do not GAS that he is opening his 3rd restaurant in Las Vegas- I
can't imagine why FN would give him a special about it. The only Flay show
that ever semi-interested me was his special about the high school chefs (Bobby
Flay, Mentor--rotflmao) yet through the whole thing I couldn't help but think
to myself this is sorta about one-upping the Naked Chef. I watched that special
as well - it was far more interesting even if things didn't work out as well as
in Bobby's little special. And I'll say this - Jamie put a lot more on the
line for his kids than Flay did. You can say Flay is the wiser of the two, but
I think it just demonstrates his tendency to be all flash and show with very
little human substance. And was that a 2 hour special on his new restaraunt?
(omg puke) I switched back to FN hoping it would be over and Flay was still on
when I went to bed.

Last bitch about Bobby *laughs*

As far as I am concerned Iron Chef America jumped the shark before they even
really got started the moment they let Bobby Flay *win* against Iron Chef
Sakai. I'm not buying that, and I doubt most of America buys that Flay
actually beat Sakai. That is such an insult to the collective intelligence.
It all leads back to the question.... Who is Bobby blowing at FN?




>There is a big wide
>world of people out there....give other people a try. BG

Hear, hear!

"Michael Odom" > wrote in message
...
> On Sun, 9 Jan 2005 21:02:03 -0500, "elaine" > wrote:
>
> >"Michael Odom" > wrote in message > OBFood: Grilled
> >steak for dinner tonight. Scrambled okra
> >
> >I've seen okra in the store but never cooked it. I'm assuming its a
> >veggie.....but have never bought it............do you scramble - as in
> >eggs???
> >
> >E.
> >
> Yup, it's a veggie. Nope, I don't scramble it like eggs. I took to
> calling it that after an article in Saveur magazine used the term.
> Before that I just cooked it. I use an iron skillet and gently sizle
> it over medium heat (with olive oil) till the slime is reduced and the
> okra caramelizes.

Slime - what slime? This doesn't sound pleasant at all.

Perhaps I'll pass :-)

Elaine

"Michael Odom" > wrote in message
...
> On Sun, 9 Jan 2005 21:02:03 -0500, "elaine" > wrote:
>
> >"Michael Odom" > wrote in message > OBFood: Grilled
> >steak for dinner tonight. Scrambled okra
> >
> >I've seen okra in the store but never cooked it. I'm assuming its a
> >veggie.....but have never bought it............do you scramble - as in
> >eggs???
> >
> >E.
> >
> Yup, it's a veggie. Nope, I don't scramble it like eggs. I took to
> calling it that after an article in Saveur magazine used the term.
> Before that I just cooked it. I use an iron skillet and gently sizle
> it over medium heat (with olive oil) till the slime is reduced and the
> okra caramelizes.

Slime - what slime? This doesn't sound pleasant at all.

Perhaps I'll pass :-)

Elaine

"notbob" > wrote in message
...
> On 2005-01-10, BillKirch > wrote:
>
> > world of people out there....give other people a try. BG
>
> Last I heard, the Food Network is conducting some sort of search/contest
for
> new talent.
>

They don't have to do that. They can bring back the old talent. I'd love
to see the Two Hot Tamales back just to name one. And they can always show
classics like Julia Child. Who can ever get tired of Julia?

Paul

"notbob" > wrote in message
...
> On 2005-01-10, BillKirch > wrote:
>
> > world of people out there....give other people a try. BG
>
> Last I heard, the Food Network is conducting some sort of search/contest
for
> new talent.
>

They don't have to do that. They can bring back the old talent. I'd love
to see the Two Hot Tamales back just to name one. And they can always show
classics like Julia Child. Who can ever get tired of Julia?

Paul

Dave Smith wrote:
> Goomba38 wrote:
>
>
>>Cookin' in Brooklyn?? I've never heard of this
>>show. I must look into it, it sounds wonderful!
>>I also agree with a previous poster that bringing
>>back repeats of The Two Fat Ladies would be very
>>enjoyable.
>>
>
>
> I would like to see more reuns of the old Galloping Gourmet show when Kerr
> was tipsy and silly. It was much more interesting that the new health
> conscious stuff he does.

Those annoying new shows of his have ruined any
pleasure I once had in his old shows. I've written
him off entirely now.
Goomba

elaine wrote:


>>Yup, it's a veggie. Nope, I don't scramble it like eggs. I took to
>>calling it that after an article in Saveur magazine used the term.
>>Before that I just cooked it. I use an iron skillet and gently sizle
>>it over medium heat (with olive oil) till the slime is reduced and the
>>okra caramelizes.
>
>
> Slime - what slime? This doesn't sound pleasant at all.
>
> Perhaps I'll pass :-)
>
> Elaine

Your loss. How does one get to be presumed adult
age without ever having eaten such a common
vegetable (or even knowing it IS a vegetable?)
Goomba

elaine wrote:


>>Yup, it's a veggie. Nope, I don't scramble it like eggs. I took to
>>calling it that after an article in Saveur magazine used the term.
>>Before that I just cooked it. I use an iron skillet and gently sizle
>>it over medium heat (with olive oil) till the slime is reduced and the
>>okra caramelizes.
>
>
> Slime - what slime? This doesn't sound pleasant at all.
>
> Perhaps I'll pass :-)
>
> Elaine

Your loss. How does one get to be presumed adult
age without ever having eaten such a common
vegetable (or even knowing it IS a vegetable?)
Goomba

Goomba38 wrote:

>
> >
> > I would like to see more reuns of the old Galloping Gourmet show when Kerr
> > was tipsy and silly. It was much more interesting that the new health
> > conscious stuff he does.
>
> Those annoying new shows of his have ruined any
> pleasure I once had in his old shows. I've written
> him off entirely now.

I can appreciate that. I saw the listing for his new show and checked it out
because I used to enjoy the Galloping Gourmet shows. It was entertaining and
very informative, and that was back in the days when there were very few cooking
shows on television.

Dave Smith > wrote in
:

> I saw the listing for his new show and
> checked it out because I used to enjoy the Galloping Gourmet
> shows. It was entertaining and very informative, and that was back
> in the days when there were very few cooking shows on television.

You're forgetting Bruno Gerussi's cooking show, Celebrity Cooks.

http://www.museum.tv/archives/etv/G/...erussibrun.htm

--

[...] remember when you're feeling very small and insecure,
How amazingly unlikely is your birth
And pray that there's intelligent life somewhere up in space,
'Cause there's bugger all down 'ere on Earth!

Monty Python's Universe Song

Dave Smith > wrote in
:

> I saw the listing for his new show and
> checked it out because I used to enjoy the Galloping Gourmet
> shows. It was entertaining and very informative, and that was back
> in the days when there were very few cooking shows on television.

You're forgetting Bruno Gerussi's cooking show, Celebrity Cooks.

http://www.museum.tv/archives/etv/G/...erussibrun.htm

--

[...] remember when you're feeling very small and insecure,
How amazingly unlikely is your birth
And pray that there's intelligent life somewhere up in space,
'Cause there's bugger all down 'ere on Earth!

Monty Python's Universe Song

Dave Smith > wrote in
:

> The Wolf wrote:
>
>> > > > I would like to see more reuns of the old Galloping Gourmet
>> > > > show when Kerr was tipsy and silly. It was much more
>> > > > interesting that the new health conscious stuff he does.
>> >
>> > My god wolfie,
>>
>> I thought God was outlawed in Canada?
>
> And I thought that you were a moron. You are (once again) wrong
> about God being outlawed, but just proved me right about you being
> a morn for suggesting it.

Bwahaha...Wolfie thinks God is outlawed in Canada?? He's been
listening to those vacuous pinheads at Fox News Network again. Just
for the record, the usual suspect is mentioned in the English version
of the national anthem:

God keep our land glorious and free!
O Canada, we stand on guard for thee.

but not in the French version (which was the original version as
well) as it is an ultramontane manifesto. The English one relied
more heavily on the birds, the bees and the farces of nature.

--

[...] remember when you're feeling very small and insecure,
How amazingly unlikely is your birth
And pray that there's intelligent life somewhere up in space,
'Cause there's bugger all down 'ere on Earth!

Monty Python's Universe Song

Dave Smith > wrote in
:

> The Wolf wrote:
>
>> > > > I would like to see more reuns of the old Galloping Gourmet
>> > > > show when Kerr was tipsy and silly. It was much more
>> > > > interesting that the new health conscious stuff he does.
>> >
>> > My god wolfie,
>>
>> I thought God was outlawed in Canada?
>
> And I thought that you were a moron. You are (once again) wrong
> about God being outlawed, but just proved me right about you being
> a morn for suggesting it.

Bwahaha...Wolfie thinks God is outlawed in Canada?? He's been
listening to those vacuous pinheads at Fox News Network again. Just
for the record, the usual suspect is mentioned in the English version
of the national anthem:

God keep our land glorious and free!
O Canada, we stand on guard for thee.

but not in the French version (which was the original version as
well) as it is an ultramontane manifesto. The English one relied
more heavily on the birds, the bees and the farces of nature.

--

[...] remember when you're feeling very small and insecure,
How amazingly unlikely is your birth
And pray that there's intelligent life somewhere up in space,
'Cause there's bugger all down 'ere on Earth!

Monty Python's Universe Song

Michel Boucher wrote:

> Dave Smith > wrote in
> :
>
> > I saw the listing for his new show and
> > checked it out because I used to enjoy the Galloping Gourmet
> > shows. It was entertaining and very informative, and that was back
> > in the days when there were very few cooking shows on television.
>
> You're forgetting Bruno Gerussi's cooking show, Celebrity Cooks.
>

No. I did not forget Bruno Gerussi. I had the pleasure of meeting him
once, and my sister in law was one of the guest celebrity's on his show.
My wife and I got a kick out of that because she is not a cook. Her then
husband had to suggest an easy dish and show her how to do it. We used to
get Galloping Gourmet, Celebrity Cooks and Julia Child. Some of the
morning shows had a brief cooking segment, but there was no Food TV
channel. I live in the boonies and had no access to cable. CBC carried
Celebrity Cooks and, later on, The Urban Peasant. My limited VHF pulled
in American PBS stations with the occasional cooking show. Now there are
all sorts of cooking shows available. There are a lot more of them on
PBS, Food TV, Food TV Canada and who knows how many others.

Michel Boucher wrote:

> Dave Smith > wrote in
> :
>
> > I saw the listing for his new show and
> > checked it out because I used to enjoy the Galloping Gourmet
> > shows. It was entertaining and very informative, and that was back
> > in the days when there were very few cooking shows on television.
>
> You're forgetting Bruno Gerussi's cooking show, Celebrity Cooks.
>

No. I did not forget Bruno Gerussi. I had the pleasure of meeting him
once, and my sister in law was one of the guest celebrity's on his show.
My wife and I got a kick out of that because she is not a cook. Her then
husband had to suggest an easy dish and show her how to do it. We used to
get Galloping Gourmet, Celebrity Cooks and Julia Child. Some of the
morning shows had a brief cooking segment, but there was no Food TV
channel. I live in the boonies and had no access to cable. CBC carried
Celebrity Cooks and, later on, The Urban Peasant. My limited VHF pulled
in American PBS stations with the occasional cooking show. Now there are
all sorts of cooking shows available. There are a lot more of them on
PBS, Food TV, Food TV Canada and who knows how many others.

Michel Boucher wrote:

> >
> > And I thought that you were a moron. You are (once again) wrong
> > about God being outlawed, but just proved me right about you being
> > a morn for suggesting it.
>
> Bwahaha...Wolfie thinks God is outlawed in Canada?? He's been
> listening to those vacuous pinheads at Fox News Network again. Just
> for the record, the usual suspect is mentioned in the English version
> of the national anthem:

What can I say? Wolfie fits the FOX demographic, one who ignorant,
uniformed and opinionated.

> God keep our land glorious and free!
> O Canada, we stand on guard for thee.
>
> but not in the French version (which was the original version as
> well) as it is an ultramontane manifesto. The English one relied
> more heavily on the birds, the bees and the farces of nature.

Since hey changed the words I few years ago I only know it in French :-)

Michel Boucher wrote:

> >
> > And I thought that you were a moron. You are (once again) wrong
> > about God being outlawed, but just proved me right about you being
> > a morn for suggesting it.
>
> Bwahaha...Wolfie thinks God is outlawed in Canada?? He's been
> listening to those vacuous pinheads at Fox News Network again. Just
> for the record, the usual suspect is mentioned in the English version
> of the national anthem:

What can I say? Wolfie fits the FOX demographic, one who ignorant,
uniformed and opinionated.

> God keep our land glorious and free!
> O Canada, we stand on guard for thee.
>
> but not in the French version (which was the original version as
> well) as it is an ultramontane manifesto. The English one relied
> more heavily on the birds, the bees and the farces of nature.

Since hey changed the words I few years ago I only know it in French :-)

Goomba38" > wrote in message
...
> elaine wrote:
>
>
> >>Yup, it's a veggie. Nope, I don't scramble it like eggs. I took to
> >>calling it that after an article in Saveur magazine used the term.
> >>Before that I just cooked it. I use an iron skillet and gently sizle
> >>it over medium heat (with olive oil) till the slime is reduced and the
> >>okra caramelizes.
> >
> >
> > Slime - what slime? This doesn't sound pleasant at all.
> >
> > Perhaps I'll pass :-)
> >
> > Elaine
>
> Your loss. How does one get to be presumed adult
> age without ever having eaten such a common
> vegetable (or even knowing it IS a vegetable?)
> Goomba

Hmm, I have no idea -

btw....did you see "the fockers"?

Goomba38" > wrote in message
...
> elaine wrote:
>
>
> >>Yup, it's a veggie. Nope, I don't scramble it like eggs. I took to
> >>calling it that after an article in Saveur magazine used the term.
> >>Before that I just cooked it. I use an iron skillet and gently sizle
> >>it over medium heat (with olive oil) till the slime is reduced and the
> >>okra caramelizes.
> >
> >
> > Slime - what slime? This doesn't sound pleasant at all.
> >
> > Perhaps I'll pass :-)
> >
> > Elaine
>
> Your loss. How does one get to be presumed adult
> age without ever having eaten such a common
> vegetable (or even knowing it IS a vegetable?)
> Goomba

Hmm, I have no idea -

btw....did you see "the fockers"?

"Michel Boucher" > wrote in message
...
>>> I thought God was outlawed in Canada?
> Bwahaha...Wolfie thinks God is outlawed in Canada?? He's been
> listening to those vacuous pinheads at Fox News Network again. Just
> for the record, the usual suspect is mentioned in the English version
> of the national anthem:
>
> God keep our land glorious and free!
> O Canada, we stand on guard for thee.

Heh ... it's that meandering song that someone parodied ... Oh Canada, you
are
so big and wide. You have ... snow? and mountains everywhere.

Funny skit.

nancy

"Michel Boucher" > wrote in message
...
>>> I thought God was outlawed in Canada?
> Bwahaha...Wolfie thinks God is outlawed in Canada?? He's been
> listening to those vacuous pinheads at Fox News Network again. Just
> for the record, the usual suspect is mentioned in the English version
> of the national anthem:
>
> God keep our land glorious and free!
> O Canada, we stand on guard for thee.

Heh ... it's that meandering song that someone parodied ... Oh Canada, you
are
so big and wide. You have ... snow? and mountains everywhere.

Funny skit.

nancy

Michel Boucher > wrote:

> Dave Smith > wrote in
> :
>
> > The Wolf wrote:
> >
> >> > > > I would like to see more reuns of the old Galloping Gourmet
> >> > > > show when Kerr was tipsy and silly. It was much more
> >> > > > interesting that the new health conscious stuff he does.
> >> >
> >> > My god wolfie,
> >>
> >> I thought God was outlawed in Canada?

I said that tongue-in-cheek.

I hear not everybody is happy with the *** marriage hooey.......couple
of asshole judges shove it down your throats.

People BETTER start paying attention in US or the same thing will
happen.

> >
> > And I thought that you were a moron. You are (once again) wrong
> > about God being outlawed, but just proved me right about you being
> > a morn for suggesting it.
>
> Bwahaha...Wolfie thinks God is outlawed in Canada?? He's been
> listening to those vacuous pinheads at Fox News Network

Ratings going throught the roof!

again. Just
> for the record, the usual suspect is mentioned in the English version
> of the national anthem:
>
> God keep our land glorious and free!
> O Canada, we stand on guard for thee.
>
> but not in the French version (which was the original version as
> well) as it is an ultramontane manifesto. The English one relied
> more heavily on the birds, the bees and the farces of nature.

Dave Smith > wrote:

> Michel Boucher wrote:
>
> > >
> > > And I thought that you were a moron. You are (once again) wrong
> > > about God being outlawed, but just proved me right about you being
> > > a morn for suggesting it.
> >
> > Bwahaha...Wolfie thinks God is outlawed in Canada?? He's been
> > listening to those vacuous pinheads at Fox News Network again. Just
> > for the record, the usual suspect is mentioned in the English version
> > of the national anthem:
>
> What can I say? Wolfie fits the FOX demographic, one who ignorant,
> uniformed and opinionated.

I got tv cooking show hosts mixed up and admitted it. HOW LONG ARE YOU
GOING TO BUST MY BALLS?

How about I go to the blackboard and draw I will not get tv cooking show
hosts mixed up 500 times!


>
> > God keep our land glorious and free!
> > O Canada, we stand on guard for thee.
> >
> > but not in the French version (which was the original version as
> > well) as it is an ultramontane manifesto. The English one relied
> > more heavily on the birds, the bees and the farces of nature.
>
> Since hey changed the words I few years ago I only know it in French :-)

Dave Smith > wrote:

> Michel Boucher wrote:
>
> > >
> > > And I thought that you were a moron. You are (once again) wrong
> > > about God being outlawed, but just proved me right about you being
> > > a morn for suggesting it.
> >
> > Bwahaha...Wolfie thinks God is outlawed in Canada?? He's been
> > listening to those vacuous pinheads at Fox News Network again. Just
> > for the record, the usual suspect is mentioned in the English version
> > of the national anthem:
>
> What can I say? Wolfie fits the FOX demographic, one who ignorant,
> uniformed and opinionated.

I got tv cooking show hosts mixed up and admitted it. HOW LONG ARE YOU
GOING TO BUST MY BALLS?

How about I go to the blackboard and draw I will not get tv cooking show
hosts mixed up 500 times!


>
> > God keep our land glorious and free!
> > O Canada, we stand on guard for thee.
> >
> > but not in the French version (which was the original version as
> > well) as it is an ultramontane manifesto. The English one relied
> > more heavily on the birds, the bees and the farces of nature.
>
> Since hey changed the words I few years ago I only know it in French :-)