elaine wrote:


>>Yup, it's a veggie. Nope, I don't scramble it like eggs. I took to
>>calling it that after an article in Saveur magazine used the term.
>>Before that I just cooked it. I use an iron skillet and gently sizle
>>it over medium heat (with olive oil) till the slime is reduced and the
>>okra caramelizes.
>
>
> Slime - what slime? This doesn't sound pleasant at all.
>
> Perhaps I'll pass :-)
>
> Elaine

Your loss. How does one get to be presumed adult
age without ever having eaten such a common
vegetable (or even knowing it IS a vegetable?)
Goomba