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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sun, 22 Mar 2009 12:52:08 -0400, "biig" > wrote:
>I will try >the Pipette with spinach this week. It looks good. I only have frozen >spinach, so will get to the store in a couple of days. > Thanks again...Sharon Sharon, don't bother buying fresh... use your frozen and squeeze it "dry" with your hands - you won't have to cook it as long as the recipe recommends. The end product will be fine. ![]() -- I never worry about diets. The only carrots that interest me are the number of carats in a diamond. Mae West |
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![]() "sf" > wrote in message ... > On Sun, 22 Mar 2009 12:52:08 -0400, "biig" > wrote: > >>I will try >>the Pipette with spinach this week. It looks good. I only have frozen >>spinach, so will get to the store in a couple of days. >> Thanks again...Sharon > > Sharon, don't bother buying fresh... use your frozen and squeeze it > "dry" with your hands - you won't have to cook it as long as the > recipe recommends. The end product will be fine. ![]() > > > -- > I never worry about diets. The only carrots that > interest me are the number of carats in a diamond. > > Mae West Thanks for the tip.....it will save me a trip to town....Sharon |
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