Drew Cutter wrote:
>
> I'm having a hard time deciding whether to buy a kitchenaid professional
> mixer or a Food processor. Looking at using them for pasta sauce ,
> chopping up vegetable ,etc . Thanks . This posting is not a troll
> message. Just trying to spend money wisely and save storage space.
> Planning on making pizza dough with the mixer.

Personally, I'd go for the KA stand mixer. How hard should I twist your
arm <g>?

I've had a food processor (FP) for decades, and I haven't had it out of
the cabinet/closet for more than five years, at least! The KA is much
more versatile than a FP (IMO). I do, however, use my KA often. I use
its slicer-shredder attachment, and that works fine for what I do
(mostly to shred brick cheeses). I haven't used the meat grinder
attachment yet. The ice cream maker attachment is really nice too

Sky