General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Melba's Jammin'
 
Posts: n/a
Default thickener for clam chowder

In article >, "Jack
Schidt®" > wrote:

> "alzelt" > wrote in message
> ...
> >
> >
> > Yeah, but Jack doesn't know Schidt about jam.
> >

>
> Sure I do; Barb's is the best, that's all I need to know.
>
> Jack Gedney


You Sweet Thang, you! You're trying to cadge another jar of the stuff
when I come to town, aintcha? Dunno about that -- I'm going to try
again to put all my duds for 6 days in a carry-on bag. I'm identifying
my schmata undies -- I leave 'em in trash cans all over Manhattan --
leaves me some room in the bag for purchases. :-) (Kate and Margaret
were horrified last year when I told them what I was trashing. They
said they NEVER throw their undies away. My question: What the hell DO
you do with them when they're, um, past their useful life. Bronze them?)
--
-Barb
  #2 (permalink)   Report Post  
Jack Schidt®
 
Posts: n/a
Default thickener for clam chowder


"Melba's Jammin'" > wrote in message
...
> In article >, "Jack
> Schidt®" > wrote:
>
> > "alzelt" > wrote in message
> > ...
> > >
> > >
> > > Yeah, but Jack doesn't know Schidt about jam.
> > >

> >
> > Sure I do; Barb's is the best, that's all I need to know.
> >
> > Jack Gedney

>
> You Sweet Thang, you! You're trying to cadge another jar of the stuff
> when I come to town, aintcha? Dunno about that -- I'm going to try
> again to put all my duds for 6 days in a carry-on bag. I'm identifying
> my schmata undies -- I leave 'em in trash cans all over Manhattan --
> leaves me some room in the bag for purchases. :-) (Kate and Margaret
> were horrified last year when I told them what I was trashing. They
> said they NEVER throw their undies away. My question: What the hell DO
> you do with them when they're, um, past their useful life. Bronze them?)
> --
> -Barb


I ain't 'spectin nuttin, girl! Just you showing up, don't be standing us
up.

Jack Nada


  #3 (permalink)   Report Post  
Christine Dabney
 
Posts: n/a
Default thickener for clam chowder

On Wed, 08 Oct 2003 16:57:00 -0500, Melba's Jammin'
> wrote:

>In article >, "Jack
>Schidt®" > wrote:
>
>> "alzelt" > wrote in message
>> ...
>> >
>> >
>> > Yeah, but Jack doesn't know Schidt about jam.
>> >

>>
>> Sure I do; Barb's is the best, that's all I need to know.
>>
>> Jack Gedney

>
>You Sweet Thang, you! You're trying to cadge another jar of the stuff
>when I come to town, aintcha? Dunno about that -- I'm going to try
>again to put all my duds for 6 days in a carry-on bag. I'm identifying
>my schmata undies -- I leave 'em in trash cans all over Manhattan --
>leaves me some room in the bag for purchases. :-) (Kate and Margaret
>were horrified last year when I told them what I was trashing. They
>said they NEVER throw their undies away. My question: What the hell DO
>you do with them when they're, um, past their useful life. Bronze them?)


hmm....
I have never had any of your jam... Do I get a jar?

Christine

Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Clam Chowder? Pertti Ström General Cooking 12 26-04-2008 01:17 PM
NE Clam Chowder Blinky the Shark General Cooking 16 05-07-2007 08:47 PM
Clam Chowder Lisa Ann General Cooking 37 11-08-2005 11:03 PM
clam chowder amandant General Cooking 14 02-04-2005 08:35 AM
Clam Chowder [email protected] Diabetic 0 05-07-2004 08:39 PM


All times are GMT +1. The time now is 07:34 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"