General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 603
Default Salsas

Michael "Dog3" Lonergan wrote:
> I bought several different varieties of Jose' Madrid salsas a couple of
> weeks ago. Hot, XHot, XXXHot, chipotle and a mango salsa. I tasted the
> mango salsa and boy does it have a different flavor to it. It's too good to
> dip chips in and not much heat anyway. I'm trying to think of what to do
> with it. I'm thinking maybe over fish or maybe as a grilled chicken glaze.
> Any ideas from anyone?
>
> Michael
>


You could make a variation on the meat pies recipe I posted a while
back, adding curry and serve them with the salsa...they do this at the
Bahama Breeze restaraunts. They serve the salsa with a side of sour
cream with tomatoes mixed in as an accompaniment to the meat patties.

--
The Doctor: And I'm looking for a blonde in a Union Jack. A specific
one, mind you, I didn't just wake up this morning with a craving.
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Salsas ms_peacock General Cooking 5 14-01-2007 05:22 PM
Salsas Tara General Cooking 1 14-01-2007 02:09 AM
Salsas The Cook General Cooking 0 13-01-2007 06:26 PM
Salsas Melba's Jammin' General Cooking 0 13-01-2007 03:44 PM
Salsas (10) Duckie ® Recipes 0 21-11-2005 08:47 PM


All times are GMT +1. The time now is 01:44 PM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"