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Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
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I just got a Rival Crock Pot BBQ grill -- *much* more like a BBQ pit than a
crock pot. I've tried it twice and made *very* tender roast and ribs. Can anyone recommend an *easy* sauce for ribs? My three criteria a (1) easy to prepare; (2) very low in sugar and carbs because I have diabetes, as do others on this group; and (3) very little use of hot spices or pepper because I have an intolerance, and my body can't handle much of that -- but I could also easily reduce or eliminate that part of an otherwise-good recipe. Thanks, MaryL |
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