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Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
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I ask this as I am forcing down a bowl of "American" salad. Now when I was
a kid this was pretty much all we ever got. Except for the years when I had a garden and grew leaf lettuce. For those of you who don't know what this is, it is iceberg lettuce, shredded carrots and a small amount of shredded purple cabbage. Once in a while there will be a few red radish slices in it as well. I remember the first time I had butter lettuce at the Hunt Club. That was a restaurant I couldn't normally afford to dine at. But my friend was graduating from college and rather than throw a party, his parents too me and another friend out to dinner with them to this place. I was very uncomfortable during the meal, partly because I had to dress up (and I hate to do that) and partly because people kept hovering around us. I also remember having a pepper crusted steak which I really didn't like, being a vegetarian and all but at that point in time there were no vegetarian dishes on the menu. I think my friend had duck. They did have a guy who came around with a big pepper mill. I did like that. I like pretty much all of the salad greens except for when they are really bitter. Sometimes I will get a blend that has too much bitter stuff in it. I don't normally buy bagged salad for fear of food poisoning but this bag came from Costco and it was only $2.17. We've been eating salad all week from it. Tonight I put some green onions and some green pepper on it as well as some black olives. I intended to put walnuts but I forgot. The green pepper was an accident. The produce drawer was stuffed full but I insisted to Angela that I could fit the remaining three green onions in there. Well, I did but I smashed the green pepper. Which is why I ate it tonight. I also like tomatoes and celery on my salad. And I often put kidney, pinto or garbanzo beans on there. Cooked white beans are good too although I don't really like black beans on a salad too much. Unless it is really a Mexican type salad with like...corn and salsa. Then it's okay. I also like that baby corn but I only ever want two ears. So I never buy the stuff because nobody else will eat it and it always goes bad before I can finish it. So what are your favorite salad greens? Costco sells some baby lettuces that I love. But you have to buy so many in a package that we can never finish them. Actually Angela won't eat them. But I can get her to eat Romaine. |
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