Evelyn wrote:

> We had some of the leftover beef goulash, asparagus, leftover red
> cabbage, and some leftover mashed Rutabaga. I do love leftover
> night! Lots less work. Just finished up the dishes.

My lunch will be similar to yesterday.

The last salad veggies we have left are cucumber and a stalk of celery So
it will be sliced Lebanese cucumbers and celery, canned corn niblets and
canned asparagus. Canned tuna and chopped onion. My daughter likes canned
food and she stocked up last week before she left for a trip with the babies
so I am now grateful