Hi,
I am a native North Carolinian who lives in Florida, where they should
not even be allowed to hang a sign out that says Bar B Que.

I am looking for a good vinegar based slaw recipe much like the
Piedmont NC style. Preferrably without sugar as I am a diabetic, but
also a serious lover of the art of Bar B Que eating.

If anyone has one they are willing to share, i would appreciate it very
much.
thank You,
Ken Hatley