Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

 
 
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Jayde
 
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Default Drip pans

Can I use a pie tin as a drip pan in the bbq? I'm concerned that it
may be a bit thin.
 
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