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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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In article >,
Thomas Mooney > wrote: >Harry Demidavicius > wrote in message .. . >> >> I finished the landscape construction today - in Calgary - in >> shirtsleeve Weather - working on borrowed time as it is expected to >> be below 0C by the end of the week. On the other hand we don't get 95 >> + 95 [temp & humidity] - that would do me in. >> > >Harry, > >We went below 0C the first of October! And the temperatures I was quoting >(-15 / -20) were Fahrenheit, not Celsius. But I'm with you, the cold is one >thing, heat and humidity is what really gets to me. > >Quick quiz: At what point are the Celsius and Fahrenheit temperatures equal? -40 degrees Chuck Demas -- Eat Healthy | _ _ | Nothing would be done at all, Stay Fit | @ @ | If a man waited to do it so well, Die Anyway | v | That no one could find fault with it. | \___/ | http://world.std.com/~cpd |
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Charles Demas > wrote in message
... > In article >, > Thomas Mooney > wrote: > > > >Quick quiz: At what point are the Celsius and Fahrenheit temperatures equal? > > -40 degrees > > > Chuck Demas > Ding ding ding. We have a winner. -- TFM3 Note: Spam-resistant e-mail address |
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![]() "Thomas Mooney" > wrote in message ... > Charles Demas > wrote in message > ... > > In article >, > > Thomas Mooney > wrote: > > > > > >Quick quiz: At what point are the Celsius and Fahrenheit temperatures > equal? > > > > -40 degrees > > > > > > Chuck Demas > > > > Ding ding ding. We have a winner. What's the prize, an icicle? ;-O Jack |
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