Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

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Chris
 
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They are in another state and I don't have their address. We were not
close unfortunately.

I think perhaps I could try adding some semi sweet morsels but am not
sure how much extra sugar I would need to add. I guess I could just
test the mixture to make sure it was sweet enough. This is not for me.
My diet won't allow me such luxuries.

Though this is a little healthier than some sweets in that it includes
a lot of dried dates and walnuts, both of which of very good for you. I
may even substitue sucanet for the white sugar.


Vox Humana wrote:
> "Chris" > wrote in message
> oups.com...
> > I thought about trying that. But I would love to get her recipe. She's
> > passed away. Thought maybe someone may have heard of these.
> >

>
> Have you asked other family members?


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Dave Bell
 
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Chris wrote:
>
> I think perhaps I could try adding some semi sweet morsels but am not
> sure how much extra sugar I would need to add. I guess I could just
> test the mixture to make sure it was sweet enough. This is not for me.
> My diet won't allow me such luxuries.


Try it with no added sugar, and the semi-sweet morsels. I prefer my
chocolate on the bitter side...

Dave
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Vox Humana
 
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"Chris" > wrote in message
ps.com...
> They are in another state and I don't have their address. We were not
> close unfortunately.
>
> I think perhaps I could try adding some semi sweet morsels but am not
> sure how much extra sugar I would need to add. I guess I could just
> test the mixture to make sure it was sweet enough. This is not for me.
> My diet won't allow me such luxuries.
>
> Though this is a little healthier than some sweets in that it includes
> a lot of dried dates and walnuts, both of which of very good for you. I
> may even substitue sucanet for the white sugar.
>


Don't change the recipe because you want to add some chocolate. If
anything, since the semi-sweet chocolate has sugar in it, you would reduce
the sugar.


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