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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Hi all,
I am looking for a mill that I can buy 100% peanut free flour from. My daughter has a very bad peanut allergy. She broke out recently from bread flour that was packaged on the same equipment as a bread mix that had walnuts in that were roasted in peanut oil. I have written many manufactures but few have responded and those have been negative. Respond here or by email chefmagnus at ameritech dot net -- Master Chef Richard Campbell 100% Delightfully Evil for Your Protection |
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