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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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You place them about an inch or so apart. They don't spread real far which
is why they are so chewy and yummy! I have to make another batch this weekend since the first batch didn't make it into the gift baskets for Christmas. Enjoy! Karyn |
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