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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Does anyone know if a Kitchen Aid Mixer can be brought from the US and used
in France? Or if they are made in France for the particular voltage there? Thanks, MV |
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"mv" > wrote in message
nk.net... > Does anyone know if a Kitchen Aid Mixer can be brought from the US and used > in France? > Or if they are made in France for the particular voltage there? > Thanks, MV If you bring one from the US, you'll need voltage adapters. Here's a link to their customer service for your other question. http://www.kitchenaid.com/customerservice/index.htmls ~Peggy |
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![]() mv wrote: > Does anyone know if a Kitchen Aid Mixer can be brought from the US and used > in France? > Or if they are made in France for the particular voltage there? > Thanks, MV > > 220V, 50A -- Alan "If you reject the food, ignore the customs, fear the religion, and avoid the people, you might better stay home." --James Michener |
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alzelt > wrote in
news ![]() > > > mv wrote: > >> Does anyone know if a Kitchen Aid Mixer can be brought from the US >> and used in France? >> Or if they are made in France for the particular voltage there? >> Thanks, MV >> >> > 220V, 50A Alan, do you mean 50 Hz or 50 cycles? 50 amps would be enough to power a spa. Wayne |
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"Peggy" > wrote in message
... mv: > > Does anyone know if a Kitchen Aid Mixer can > > be brought from the US and used in France? > > Or if they are made in France for the particular > > voltage there? > If you bring one from the US, you'll need voltage > adapters. To clarify, you'll need a good quality step-down converter (not one of the little travel adapters for, say, your hairdryer) which can handle not just the wattage (which, for the mixer, is something like 180w), but the cycles, as well. I paid about 1100 danish kroner (something like 150USD at the time) for mine a bit over two years ago, when I moved to Denmark and discovered that the cheap... err, less expensive converters I'd purchased from Radio Shack were only useful to run my christmas lights and my big fan (very disappointing). Well worth the investment, considering the number of small kitchen appliances I brought with me, and what it would have cost to replace them. -j |
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![]() Wayne Boatwright wrote: > alzelt > wrote in > news ![]() > >> >>mv wrote: >> >> >>>Does anyone know if a Kitchen Aid Mixer can be brought from the US >>>and used in France? >>>Or if they are made in France for the particular voltage there? >>>Thanks, MV >>> >>> >> >>220V, 50A > > > Alan, do you mean 50 Hz or 50 cycles? 50 amps would be enough to power a > spa. > > Wayne Sorry bout that. 50 cycles -- Alan "If you reject the food, ignore the customs, fear the religion, and avoid the people, you might better stay home." --James Michener |
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![]() jacqui{JB} wrote: > "Peggy" > wrote in message > ... > > mv: > >>>Does anyone know if a Kitchen Aid Mixer can >>>be brought from the US and used in France? >>>Or if they are made in France for the particular >>>voltage there? > > >>If you bring one from the US, you'll need voltage >>adapters. > > > To clarify, you'll need a good quality step-down converter (not one of > the little travel adapters for, say, your hairdryer) which can handle > not just the wattage (which, for the mixer, is something like 180w), > but the cycles, as well. I paid about 1100 danish kroner (something > like 150USD at the time) for mine a bit over two years ago, when I > moved to Denmark and discovered that the cheap... err, less expensive > converters I'd purchased from Radio Shack were only useful to run my > christmas lights and my big fan (very disappointing). Well worth the > investment, considering the number of small kitchen appliances I > brought with me, and what it would have cost to replace them. > > -j > > I bought a step down(and step up) for my wife when she moved here from Sweden. Her Singer is a prized possession. So, I needed to get a 70Watt unit. Cost about $250. If you buy one, remember that when a unit starts up, there is a surge, which may exceed the wattage on the appliance. So take that into consideration. When we retire to France, I long ago decided against doing it in reverse. Not a good long term, often use idea. We will just buy the needed (not wanted) appliances in France. -- Alan "If you reject the food, ignore the customs, fear the religion, and avoid the people, you might better stay home." --James Michener |
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Thanks everyone!
Very informative. Come to think about it, I wouldn't mind bringing my (very) old Singer with me to France. Do you think the voltage would kill it no matter what? (I would hate to lose that $25 I spent for it!) Thanks again everyone! mv "alzelt" > wrote in message ... > > > Wayne Boatwright wrote: > > > alzelt > wrote in > > news ![]() > > > >> > >>mv wrote: > >> > >> > >>>Does anyone know if a Kitchen Aid Mixer can be brought from the US > >>>and used in France? > >>>Or if they are made in France for the particular voltage there? > >>>Thanks, MV > >>> > >>> > >> > >>220V, 50A > > > > > > Alan, do you mean 50 Hz or 50 cycles? 50 amps would be enough to power a > > spa. > > > > Wayne > Sorry bout that. 50 cycles > -- > Alan > > "If you reject the food, ignore the customs, fear the religion, and > avoid the people, you might better stay home." > --James Michener > |
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"mv" > wrote in message
ink.net... > Come to think about it, I wouldn't mind bringing > my (very) old Singer with me to France. > Do you think the voltage would kill it no matter what? > (I would hate to lose that $25 I spent for it!) I brought all of my small appliances when I moved to Denmark, with the understanding that, considering how often I actually use them, a step-down converter would suit my needs. Now, that the 200 watt converters I bought in San Diego wouldn't run my kitchen appliances because of the cycles was something I hadn't counted on -- which is why I ended up with the 1000 watt beast (not really -- it's actually rather discreet) sitting on my kitchen counter. Most things run fine, if perhaps a tad *under*powered. My sewing machine, however, runs fine on one of the original 200 watt converters and I don't notice any performance difference. I'll probably have to replace my small appliances sooner than I would if they were running directly on 110 current, but the cost of replacing them here (considering the 25% VAT in addition to just higher prices) versus the cost of a good converter plus shipping made it worthwhile to bring my existing appliances. I'd say bring it, use it, buy another when it fails -- you'll find used sewing machines in France, too. ![]() -j |
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In article . net>,
mv > wrote: = Thanks everyone! = Very informative. = = Come to think about it, I wouldn't mind bringing my (very) old Singer with = me to France. = Do you think the voltage would kill it no matter what? Do you mean without an adapter? Operating a 110-volt appliance directly from 220-volt mains will almost certainly fry it. While not as severe a problem, operating *some* appliances designed for 60 Hz mains on 50 Hz *can* result in excessive current being drawn by the appliance with possible overheating. = (I would hate to lose that $25 I spent for it!) = Thanks again everyone! = mv -- Kind regards, Charlie "Older than dirt" Sorsby Edgewood, NM "I'm the NRA!" www.swcp.com/~crs USA Life Member since 1965 |
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They are widely distributed in France with he correct power plug, voltage
and so on. -- Henry! "Your shoes have got to match what colour guitar you're playing. I had this black guitar and I was going, 'Gem, I can't seem to dress with this guitar'." "mv" > a écrit dans le message de news: t... > Does anyone know if a Kitchen Aid Mixer can be brought from the US and used > in France? > Or if they are made in France for the particular voltage there? > Thanks, MV > > |
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