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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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"Aileen" > wrote in message news:ucFud.21003$Ya4.4851@edtnps84... > Hi all: > I am trying to locate a source for a 7 inch (18 cm) cake pan for > several British recipes that I want to make. I do not want to go to an 8 > inch and have to adjust times and such. > Any ideas for odd sized cake pans?? > > Sincerely, Aileen (steaming puds right now) Sugarcraft has 7 inch pans in 1,2,and 3 inch depths. I buy from them because they are a local store from me and I know they are reliable. You can order from their website. Look for the "pan" tab on the left and then select "round" pans. www.sugarcraft.com > |
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