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Does a ganache frosted cake need to be refrigerated?
Karen
My Mastercook recipe for Ganache states in the recipe "Do not refrigerate" If you wish I can send you a copy Ken' "Karen Salomon" > wrote in message ... > Happy Holidays. I baked a cake and am trying to decide on a ganache > frosting or a frosting made with 1/2 cup heavy cream, chocolate and sugar. > Would I need to refrigerate the cakes frosted with either one? The heavy > cream gets heated first in both recipes, if that makes any difference. I'm > frosting the cake today and serving it tomorrow. > > Hope everyone's holiday preparations are going well! > > |
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