Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
Posted to rec.food.baking
external usenet poster
 
Posts: 4,387
Default A real post about Baking!

Sorry, not much to say, but it's very disappointing to see all the
Spam here! So I will post about the last thing I baked- a Charlotte
Royale. I had family from Italy visiting this past weekend, and as
always, I am asked to bring a dessert when we have get-togethers. I
have not made one since I was in pastry school, so I was a little
anxious about how it would work out. Since there were about 15 people
expected, I decided to make 1 big one instead of 2. I filled my
roulades (2) with homemade raspberry jelly that my sis & I made a
couple of weeks ago, and then lined my biggest metal bowl with the
slices of cake. I filled it with a double recipe of chocolate
bavarian, but shoulda made 3x as it did not fill the bowl as much as I
had hoped for- oh well, too late now! All in all, it was pretty good,
and even had a bit leftover. Anyone here bake anything lately? Speak
up! Please, no spam in your recipe!!
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Post Christmas baking Dave Smith[_1_] General Cooking 2 22-01-2015 03:14 AM
Any one need real info for Thai recipes just post Pits09 General Cooking 0 09-02-2010 03:45 AM
Baking for Real Men brooklyn1 General Cooking 0 15-02-2009 02:50 AM
Gourmandia - Real Food Website for Real People [email protected] General Cooking 3 22-12-2006 12:27 PM
Brix readings on post-crush and post-soak Pinot Noir David Winemaking 3 21-10-2006 08:56 PM


All times are GMT +1. The time now is 09:28 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"