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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Sorry, not much to say, but it's very disappointing to see all the
Spam here! So I will post about the last thing I baked- a Charlotte Royale. I had family from Italy visiting this past weekend, and as always, I am asked to bring a dessert when we have get-togethers. I have not made one since I was in pastry school, so I was a little anxious about how it would work out. Since there were about 15 people expected, I decided to make 1 big one instead of 2. I filled my roulades (2) with homemade raspberry jelly that my sis & I made a couple of weeks ago, and then lined my biggest metal bowl with the slices of cake. I filled it with a double recipe of chocolate bavarian, but shoulda made 3x as it did not fill the bowl as much as I had hoped for- oh well, too late now! All in all, it was pretty good, and even had a bit leftover. Anyone here bake anything lately? Speak up! Please, no spam in your recipe!! |
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