Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Dee Randall
 
Posts: n/a
Default Fisher Flour

If you can afford two memberships, try BJ's as well (I got in on a
membership special and will renew at full price) if you have any in the
area. BJ's does carry King Arthur flour 10# $3.69, where I shop in
Fairfax, VA and in Palisades Shopping Center Exit 12 going north in NY on
Hwy 287 where I shop sometimes. Sometimes I get scared when they are down
to the last few bags and wonder if they will ever get any more, but they
haven't so far.

One year, some time ago Costco had the best 100% semolina in 25 or 50# bags.
I bought a bag. It was getting low and I asked if they would be getting
more. I listened to this guy who said, we'll always carry it. Of course --
they didn't ever carry it again. [And it was CHEAP, too!]

Dee





"barry" > wrote in message
et...
> Yeah, it really frosts me to read about all you people buying those good
> flours at Costco and all I can get in the local Costcos (I've tried three)
> is some Conagra or ADM 10% "bread flour." And the price isn't all that
> great to boot!
>
> I've asked the managers what's going on and all I got was a hum-a-da
> hum-a-da answer. I guess it's the same old story -- it's what the

customers
> ask for or what they'll buy.
>
> Barry
>
> "Janet Bostwick" > wrote in message
> ...
> >
> > "alzelt" > wrote in message
> > ...
> > > You can buy the 25 pound sacks of RH at Costco.
> > >
> > > --
> > > Alan

> > It seems that Costco stores carry different flour brands. I don't even

> want
> > to become accustomed to buying flour there as it changes.
> > Janet
> >
> >

>
>



  #2 (permalink)   Report Post  
Janet Bostwick
 
Posts: n/a
Default Fisher Flour


"Dee Randall" > wrote in message
...
> If you can afford two memberships, try BJ's as well (I got in on a
> membership special and will renew at full price) if you have any in the
> area. BJ's does carry King Arthur flour 10# $3.69, where I shop in
> Fairfax, VA and in Palisades Shopping Center Exit 12 going north in NY on
> Hwy 287 where I shop sometimes. Sometimes I get scared when they are down
> to the last few bags and wonder if they will ever get any more, but they
> haven't so far.
>
> One year, some time ago Costco had the best 100% semolina in 25 or 50#

bags.
> I bought a bag. It was getting low and I asked if they would be getting
> more. I listened to this guy who said, we'll always carry it. Of

course --
> they didn't ever carry it again. [And it was CHEAP, too!]
>
> Dee

You know, maybe we are working this the wrong way around. There was one
time when I was successful getting a food product back into Costco and it
has been there ever since. I called and emailed the home office of the
producer, told them how much I loved their product, there wasn't another
around that was as good, there wasn't anywhere else I could get it, I'd been
a faithful customer for years, da-da,da-da, da-da, you get the idea. Would
they please work on Costco to carry it again? I actually feel guilty now
every time I walk past the sausages and don't buy a package. Oh, I
specified the particular Costco store to the sausage-maker home office.
Janet


Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Eddie Fisher passes Brooklyn1 General Cooking 21 27-09-2010 05:35 PM
Amy Fisher ThePsyko General Cooking 6 11-11-2006 09:08 AM
M F K Fisher? kuvasz guy General Cooking 7 29-10-2006 01:56 PM
Fisher Paykel kalanamak General Cooking 6 03-04-2006 12:41 AM
MFK Fisher's War Cake Duckie ® Recipes 0 06-03-2005 04:52 AM


All times are GMT +1. The time now is 10:01 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"