Hi, Jim.
It was straight cranberry, followed Keller's site for the recipe though.

Good luck. Let me know if you have any questions, I'm not a newbie, but
almost. smile. (well, 330 bottles and 15 kits or recipes to date)

DAve


jim wrote:
> Good news Dave
>
> I can't get the group that far back, would it be a straight cranberry you made or a cranberry-currant like Kellers? I
> ask because I just started a carboy and demi of the Keller one and this forecast sounds good
>
> Jim
>
> "Dave Allison" > wrote in message ...
>> Just an update.
>> As you all said, let it sit. And sure enough I tried another bottle after 27 months from when I started this Cranberry
>> Wine - and it's wonderful. Golden in color with a hint of orange, on the sweet side with a slight bitter ending to it.
>> Great with cheeses.
>>
>> I am so pleased as this was my first fruit recipe (all others were grape kits). And since I made 6 gallons, I have
>> lots now to enjoy.
>>
>> thanks again for your advice above on this thread,
>>
>> DAve
>>
>> Dave Allison wrote:
>>
>>
>> Dave Allison wrote:
>>> Ah, thanks for the info. then I'm still in good shape. I guess I should wait another 6 months, as the nose is rather
>>> harsh. but mixing with white wine is great, for now.
>>> thanks,
>>> Ah, thanks for the info. then I'm still in good shape. I guess I should wait another 6 months, as the nose is rather
>>> harsh. but mixing with white wine is great, for now.
>>> thanks,
>
>