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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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Looking for tips on extended maceration. Never done one before; seeking
advise. I ferment in 32G Rubbermaid Brutes lined with plastic fermentation bags. I do have lids for them. I do have access to CO2. Are the lids enough to hold in the CO2? Just looking for fellow winemaker input. Thank You.AJD. |
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