Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes.

 
 
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Pickle
 
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Default MLF

How do I know if MLF has started?
I inoculated the wine with the culture yesterday and I have the carboy on a
heater to keep it up to 20 degrees or so. Will there be much bubbling or is
it fairly subtle? At the moment nothing sems to be happening.
TIA
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