 |
|
| Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
| Reply |
|
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.crafts.winemaking
|
|||
|
|||
wine too sweet
Can you put lemon juice or something to start the drying process
again? I bought some wine which sugar was added to, what is the world coming to? |
|
Posted to rec.crafts.winemaking
|
|||
|
|||
|
wine too sweet
On Oct 2, 5:53*am, wrote:
> Can you put lemon juice or something to start the drying process > again? I bought some wine which sugar was added to, what is the world > coming to? Adding lemon juice isn't going to make it any drier. If you want to make it dry, you'd have to start it fermenting again, which is a lot of work for one bottle. My advice is to serve it to someone who prefers their wine off-dry. |
| Reply |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| Sweet Red Wine | Winemaking | |||
| sweet wine | Wine | |||
| Red wine too sweet | Winemaking | |||
| wine too sweet!! Help! | Winemaking | |||
| wine to sweet | Winemaking | |||
Linear Mode
