Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes.

 
 
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Default Put a cork in it.

Just bottle a kit I made. and I had extreme difficulty in putting the
corks into the bottles. I was re using the bottles I had used before
(after washing & sanitising them & letting them dry). I tried the hand
unit (plastic) that I had used on a previous batch with no problems and
even the new (to me sani brite hand corker). I was using a pack of 9 *
1.5 corks I bought with the kit. Previously I had found that even the
plastic unit was easy to use - I was using the corks that came with my
starter kit (different home brew store though). Any suggestions as to
what I was doing wrong. I soaked the corks in hot water. and even with
all my strength only a few went all the way into the bottle. Should I re
cork the ones that are still "hanging out"

THanks
 
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