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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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Eric P. wrote:
> Hello, > > I have a wine sweetening spreadsheet for sweetening wine with sugar. It > take the specific gravity of a wine and calculates the amount of sugar you > need to add at botteling to obtain a certain SG or sweetness. My question > is how much honey is needed to obtain the same results as sugar. For > example, just for arguments sake, how much honey would be required to obtain > the same sweetness as 1 pound of sugar? If I knew this I could also have > the spread sheet calculate the amount of honey needed to obtain a certain > sweetness. I did not create the spreadsheet but have been trying to > customize it for my needs. Thanks!! > > -- Eric > > |
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