Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Nils Gustaf Lindgren
 
Posts: n/a
Default Question concerning producer

Hello;
Friends of ours have brought the name of Roux Pere et Fils to our attention.
AN old company, apparently, based in St Aubin, from which commune comes good
value at not astronomical prices (one opinion). Does anybody have experience
and viewpoints on the said producer? WeŽll be leaving Sweden for France in
less than a week, and are trying to make up a list of 'must visit' places.
We feel that we lack a small-ish but reliable producer of whites in
Bourgogne. A sleeping dog in the parking place is a definite bonus.

Cheers

Nils Gustaf

--
Respond to nils dot lindgren at drchips dot se


  #2 (permalink)   Report Post  
Ian Hayward
 
Posts: n/a
Default Question concerning producer

This is one of my regulars, and one of the best <GBŁ10 Bourgognes I have tasted in a
long while. Very nice.

http://www.laithwaites.co.uk/product...&imi=&rf=false

Regards,
Ian

"Nils Gustaf Lindgren" > wrote in message
...
> Hello;
> Friends of ours have brought the name of Roux Pere et Fils to our attention.
> AN old company, apparently, based in St Aubin, from which commune comes good
> value at not astronomical prices (one opinion). Does anybody have experience
> and viewpoints on the said producer? WeŽll be leaving Sweden for France in
> less than a week, and are trying to make up a list of 'must visit' places.
> We feel that we lack a small-ish but reliable producer of whites in
> Bourgogne. A sleeping dog in the parking place is a definite bonus.
>
> Cheers
>
> Nils Gustaf
>
> --
> Respond to nils dot lindgren at drchips dot se
>
>



  #3 (permalink)   Report Post  
Nils Gustaf Lindgren
 
Posts: n/a
Default Question concerning producer

"Ian Hayward" > skrev i meddelandet
...
> This is one of my regulars, and one of the best <GBŁ10 Bourgognes I have

tasted in a
> long while. Very nice.
>
>

http://www.laithwaites.co.uk/product...&imi=&rf=false
>



Looks nice, then - however, canŽt see any mention of a dog - Parkeer must
have been off his feed ...
ANyway, that makes two for and zero against, so, IŽll guess weŽll giv it a
try.

Thanks!

Nils Gustaf

--
Respond to nils dot lindgren at drchips dot se


Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Reply from NZ mussel producer about shells opening pavane[_4_] General Cooking 12 17-01-2012 04:59 PM
Walnuts from the producer: element food elementfood Marketplace 0 08-10-2011 03:17 PM
WTN: cheap Barolo from unknown producer DaleW Wine 5 13-06-2010 02:39 PM
Cheverny (wine white) at Galvin Bistrot (London, Baker Steet): producer & retail availability? Bill Davy Wine 2 04-10-2006 07:22 PM
Kurt Angerer, Wachau (producer) Peter Muto Wine 6 09-12-2004 04:20 PM


All times are GMT +1. The time now is 08:35 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"