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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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Most wanted italian wine
Amarone Montelodoletta Romano Dal Forno magnum and normal 1997 (99RP)
REdigaffi Tua Rita 2000 (100RP) 2500bottles produced Barolo Brunate R. Voerzio 1997 (100WS) Vigna d'Alceo 1997 (99RP) Cheaper prices! |
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Most wanted italian wine
On May 26, 10:20 am, "renny" > wrote:
> Amarone Montelodoletta Romano Dal Forno magnum and normal 1997 (99RP) > REdigaffi Tua Rita 2000 (100RP) 2500bottles produced > Barolo Brunate R. Voerzio 1997 (100WS) > Vigna d'Alceo 1997 (99RP) > Cheaper prices! Why do you want to commit infanticide----Dal Forno can't compete with older Quintarelli or massive Masi's, Giacomo Conterno Monfortino 1961 was classic as was a 64 Gaja, early Sassicaia created a wave of innovative wines. They've declined but the 1964 Barbi Brunello was a classic---Monsanto Chianti Il Poggio opened eyes as did Le Pergole Torte. Masterberandino Taurasi Riservas & Fianos dominated the south. Besides Monsanto I always looked for the Nippozano Chianti Ruffino Riserva. The magic word for ordering off a wine list is "Vecchio"--not "Giovane" |
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