Café Pacifico Hot Sauce

This is what they put on your table along with tortilla chips at the
Café Pacifico restaurants in London, Amsterdam, Sydney and Paris.

1 tin plum tomatoes (400g)
100g tomato puree
2 fresh green chillies
20 sprigs fresh coriander (cilantro)
1 chopped medium onion
1 tsp salt
1 tsp lemon juice

Blend all.

It can be stored for three days in a sealed jar or frozen.

MrFalafel wrote:
> Café Pacifico Hot Sauce
>
> This is what they put on your table along with tortilla chips at the
> Café Pacifico restaurants in London, Amsterdam, Sydney and Paris.
>
> 1 tin plum tomatoes (400g)
> 100g tomato puree
> 2 fresh green chillies
> 20 sprigs fresh coriander (cilantro)
> 1 chopped medium onion
> 1 tsp salt
> 1 tsp lemon juice
>
> Blend all.
>
> It can be stored for three days in a sealed jar or frozen.

Hey, I tried this recipe. It was good! Classic no-frills
easy salsa.

--Adam

thank ur for yr hot sauce,
why r u taking 3 days time?