Hello,

I am looking for a good method for infusing Matcha Japanese tea
(i think is powdered).

Thank.

Just add water, hon.

" Raicu" > wrote in message
...
> Hello,
>
> I am looking for a good method for infusing Matcha Japanese
tea
> (i think is powdered).
>
> Thank.
>
>

Actually, to be a bit more detailed (I was half asleep last night), add hot
water, but not boiling. It should be hot enough to burn your lips on the
first over-enthusiastic sip, but not as hot as water for black tea.


"Tea" > wrote in message
...
> Just add water, hon.
>
> " Raicu" > wrote in message
> ...
> > Hello,
> >
> > I am looking for a good method for infusing Matcha Japanese
> tea
> > (i think is powdered).
> >
> > Thank.
> >
> >
>
>

" Raicu" > wrote in message

> I am looking for a good method for infusing Matcha Japanese
tea
> (i think is powdered).

You don't infuse matcha. Boil water, rinse a bowl, pour some water in a mug
or something. Put a ts of powder in the bowl, and pour water (from the mug)
on it to fill 1/.3 to 1/2 of the bowl. Then you whisk it like capuccino till
it looks like a green capuccino. Use a chasen, bamboo instrument specially
made for that, if you have one. Serve immediatly with a little sweet cake.

Kuri