RHUBARB BREAD PUDDING

Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Desserts
Amount Measure Ingredient -- Preparation
Method -------- ------------ --------------------------------



4 Bread slices 3 tb Butter

1/2 c Sugar -- granulated 3/4 ts Cinnamon

3 c Rhubarb -- 1" pieces





Spread each slice of bread with 1 tsp of butter. Cut buttered bread into
1/2" cubes. Combine sugar and cinnamon. Arrange half of rhubarb in bottom of
greased 8" baking dish. Top with half of bread cubes and half of sugar
mixture. Repeat. Dot with remaining butter. Cover and bake in 375F oven for
20 minutes, uncover and bake 20 to 25 minutes more or till lightly browned.