here is one of my easy easy recipes for an impressive snack

Goat Cheese & Herb Phyllo Roll-ups

Filling:
1 package of goat cheese ( chevere')
1 package of cream cheese
1/2 cup grated Romano cheese
2 tsp Greek or Italian seasoning ( or fresh herbs of choice)
2-3 minced cloves for fresh garlic
3 Tbsp Extra virgin olive oil
1 egg
1/2 cup Italian bread crumbs

mix all of the above ingredients , this should form a nice thick paste
make 4 layers of phyllo dough , buttering each layer , spread some of the
filling on to the buttered phyllo about a 1/2 inch wide..roll twice and
cut the dough it should look like a long stick.... Continue making the
cheese filling and phyllo sticks till all of the filling and dough are
used up. they should be about as big around as your one of your fingers.
coil them up in spirals , and on a non stick baking sheet. line them up
and and bake at 375 for 10-15 mins ...or until golden brown . Neat tip :
if you add chopped spinach to the filling. Stuff it in skinless boneless
chicken breasts you've butterflied secure with a toothpick and bake , or
they may be breaded fried , and finished off in the oven as well I'm sure
some of you can think of a sauce to top it with maybe I was just messing
around in the kitchen when I thought of it. Great Cooking Todd

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