Creole Seasoning

Source: Teresa Johnson
Submitted By: Teresa Johnson
Country/State/Province/Etc: USA/Mississippi

1 (26 oz.) container salt
3 Tbsp black pepper
2 Tbsp garlic powder
1 tsp. onion powder
1 tsp. nutmeg
2 Tbsp parsley flakes (crunched)
4 Tbsp red pepper (ground) (cayenne)
2 Tbsp chili powder

Combine all ingredients; store in an airtight container.

The International Cafe
To join, send an email to:
Archives: http://www.smartgroups.com/message/l...fm?GID=3016338

--
Rec.food.recipes is moderated by Patricia Hill at .
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/