Strawberry Grand Marnier Cheesecake Dip

1/2 cup strawberries, crushed
1/4 cup walnuts, finely chopped
1/4 cup dark brown sugar
1/3 cup Grand Marnier liqueur
1 cup cream cheese, softened
1 cup sour cream

Reserve 1 tablespoon each of the strawberries and walnuts for the garnish.
In a small bowl, mix the strawberries, brown sugar and liqueur. Set aside.
Blend the cream cheese and sour cream until smooth. Add the strawberry
mixture, blending well. Fold in the walnuts. Mound the reserved
strawberries in the center and ring with the reserved walnuts. Cover and
chill.

Suggested dippers: chocolate wafers or crackers, graham crackers,
chocolate chunks, ladyfingers, bananas.

Yield: about 3-1/2 cups of dip


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