>From: "Steven" >
> My husband was saying how much he loved his grandmother.s apple slump.
>I have never heard of this but I want to surprise him with this. Thanks


Apple Slump
Serving Size: 8

Filling:
6 tart apples, peeled, cored, and sliced
1/2 cup brown sugar
1/4 tsp nutmeg
1/4 tsp cinnamon
1/4 tsp salt

Topping:
1 1/2 cups flour
2 tsp double-acting baking powder
1/2 tsp salt
1/2 cup sugar
1 egg, beaten
1/2 cup milk
1/2 cup (1 stick) unsalted butter, melted and cooled

Toss together the apples, sugar and spices and place in a buttered baking dish.
Bake at 350 F for 20 minutes.
While this is baking, prepare the topping, starting by sifting together the dry
ingredients. In separate bowl, mix the egg, milk and butter and add this
mixture to the dry ingredients, stirring till just combined. Spread the topping
over apples and bake at 350F for an additional 25 minutes. Serve with whipped
cream or ice cream.


--
Rec.food.recipes is moderated by Patricia D Hill at .
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/