Spicy Tomato Bouillon

Recipe By :The New Family Cookbook for People with Diabetes
Serving Size : 3

1 3/4 cups tomato juice
1 (10-3/4 oz) can condensed beef broth
2 teaspoons lemon juice
1 teaspoon Worcestershire sauce
1 teaspoon prepared horseradish

Combine all the ingredients in a medium saucepan.
Simmer for approximately 10 minutes. Serve hot. Per Serving: (1 cup)

Calories: 38, Fat: 0 g, Cholesterol: 0 mg, Sodium: 375 mg,Carbohydrate: 7
g, Dietary Fiber: 1 g, Sugars: 5 g, Protein: 3 g.

Source: "DailyDiabeticRecipe"

Per Serving (excluding unknown items): 27 Calories; trace Fat (2.6%
calories from fat); 1g Protein; 7g Carbohydrate; 2g Dietary Fiber; 0mg
Cholesterol; 535mg Sodium. Exchanges: 0 Lean Meat; 1 Vegetable; 0 Fruit; 0
Other Carbohydrates.


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