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Default Arroz Dulce

Arroz Dulce

submitted by p.gallagher
from US

1 cup rice
2 cup water
1/2 cup sugar
1 teaspoon salt
2 cup evaporated milk
1 cup raisins
3 eggs, separated
3/4 teaspoon vanilla
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg

Combine the rice, water, sugar and salt in a large saucepan. Bring the
water to a boil and cover the saucepan. Reduce the heat to low and
continue to cook for 12-15 minutes, or until the water is absorbed.
Combine the milk and egg yolks. Add them to the rice. Then mix in the
raisins, vanilla and cinnamon. Simmer for five minutes. Remove from the
heat. Beat the egg whites until stiff. Fold them into the rice. Chill and
garnish with nutmeg before serving.

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