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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Garrett Fulton wrote:
> I was wondering if anyone has tried drying green bell peppers to preserve > them. I getting very tired of the ridiculous prices for these in winter. > I've got a high vacuum pump and a bell jar and can completely desiccate > them. Just would like to know if the drying method has worked okay for > anyone else before I start. > > Thanks, > Garrett Fulton > I dried a bunch of green peppers from my garden last fall -- not bells, but similar. I diced them, blanched them, then dried them with a dehydrator. It's rather alarming how much they shrink. I have never tried it using just a vacuum pump and a bell jar; it sounds very inefficient considering how much moisture the peppers contain. Best regards, Bob |
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