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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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![]() I am looking for a decent chili sauce recipe to can--- more like Heinz Chili Sauce but with sugar, not high fructose corn syrup. I have seen many recipes but many are just hot like taco sauce. I do not see chile peppers even listed on grocery store "Chili Sauce" bottles, though I cannot imagine that it would be bad to include a little. I would appreciate any ideas. Thanks! Isabella |
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