Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

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Default 4-ounce jars

I finally found those suckers at Wally World! $7.70 per case, made a
bit more tolerable with the $3-off-2-cases coupon from the paper a week
or so back.

--
Barb, Mother Superior, HOSSSPoJ
Holy Order of the Sacred Sisters of
St. Pectina of Jella
"Always in a jam, never in a stew;
sometimes in a pickle."
Where are my pearls, Honey?
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Default 4-ounce jars

Melba's Jammin' wrote:
> I finally found those suckers at Wally World! $7.70 per case, made a
> bit more tolerable with the $3-off-2-cases coupon from the paper a week
> or so back.
>



I saw some at our local Kroger's for, IIRC $8.95 or $9.95 along with
Pickle Crisp for $6.99/jar. Yikes. Looking at the price of sugar
lately, this hobby is getting expensive.

gloria p
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