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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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kombucha mushroom tea as pickling liquid
I was going to try to make a few pickles using sweet tasting kombucha
health tea (a fermented tea) as the pickling broth - has anyone ever tried this before at all? I'm not a fan of pickles that use strong vinegary broths, thats all. Tar, Torlesse |
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