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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Brian Mailman > wrote:
> Also horribly bitter and > terribly hot but that's beside the point. I would love to try a spoonful of that in a glass of gin&tonic. Just to see how the flavor combination comes out. |
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