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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Melba's Jammin' wrote:
> In article >, "Rachael of Nex, the Wiccan > Rat" > wrote: > (snip) > > > (hikes up pants) Well, folks, we hooked another one! "-) > > > > And I nearly hooked one myself today - was explaining the basics of > > BWB canning to my neighbor, who just about would kill for tomato > > growing that he keeps sending her home with so you never know ... she > > might visit those web addresses I gave her and we'll have another one > ! > Rachael > > You can put in for a "finder's fee" and I'll have the Father Inquisitor > review it for payment. Don't hold your breath. Barb Sheesh, I've been handing out our newsgroup site for weeks ... I oughta never get limp pickles fer this. Edrena, back in the loop, presently hypopicklosis |
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